Food Menu
From Our Family to Your Table – Taste the Tradition.
Antipasto / Appetizer
Arancini /
Italian Rice Ball**. 18
Fried Arborio rice balls stuffed with mozzarella, beef & pork ragù, fried in peanut oil**, served with homemade tomato sauce
Burrata al Pesto
Add- ons: Prosciutto $6
Sliced tomatoes, arugula & burrata ball filled with either:
Homemade pesto cream**
Homemade roasted red pepper pesto
Duo di Polpette 18
Angus beef meatballs in our rich homemade tomato sauce, finished with a touch
of Parmesan
Polipo Saltato 22
Slow-cooked octopus seared with a Pinot Grigio and lemon emulsion, served with artisan bread and an arugula salad
Bruschetta al Pomodoro 15.50
Grilled artisan Italian bread with EVOO, salt, and black pepper, topped with Stracciatella cheese, tomato confit, and basil
Bruschetta al Gorgozola 15.50
Grilled artisan Italian bread with with sheep's Gorgonzola, fig marmalade, and walnuts**
Insalata / Salad
Insalata Bellagamba’s Rucola 18
Arugula with cherry tomatoes, avocado, and shaved Parmesan cheese,
dressed with EVOO and fig balsamic
Insalata Primavera** 18
Romaine lettuce with tangerine, strawberry, dried cranberries, raisins, and caramelized walnuts**, dressed in lemon and EVOO
Insalata Caesar 17
Arugula with pear and walnuts**, topped with Gorgonzola cheese and dressed with our balsamic dressing
Insalata Classica Italiana** 18
Romaine lettuce, shaved Parmesan cheese, and croutons tossed in our creamy homemade Caesar dressing
Please note: All of our pastas are made with eggs. If you have an allergy or dietary restriction, please notify your server
All pasta dishes come with Parmesan cheese, except for the seafood options. Please notify your server if you prefer no cheese
Homemade Pasta
Spaghetti Pomodoro & Basil 22
Spaghetti, served with our homemade signature tomato sauce
Lasagna 30
Layered pasta sheets with beef & pork ragu, homemade béchamel, topped with our homemade tomato sauce
Tagliatelle Ragù /
Bolognese 28
Slow-cooked Bolognese with beef, pork, homemade tomato sauce, and a touch of Cabernet Sauvignon
Bucatini alla Amatriciana 28
Bucatini with guanciale and our rich, homemade tomato sauce
Spaghetti alla Carbonara 28
A rich egg yolk blend, Pecorino Romano, & guanciale, finished with black pepper
Gnocchi di Patate** 24
Italian potato dumplings, served with either: Pomodoro or Pesto**
Spaghetti alla Puttanesca 26
A traditional spaghetti with our homemade tomato sauce, black olives, capers, anchovies & a touch of garlic
Spaghetti alle Vongole 34
Clams Spaghetti
Spaghetti with tender clams sautéed in garlic oil and Pinot Grigio
(Not Spicy, Mild, Spicy)
Clams may not be available daily due to market conditions. Please ask your server for the current selection
Other cocktails
Negroni
Gin, Campari, sweet vermouth, orange twist
Mojito (Basil /Mint)
Rum, fresh basil or mint, lime, soda water
Amaretto Sour**
Amaretto**, bourbon, lemon, simple syrup, egg white*
Milan Mule
Vodka, Chambord, fresh lime, ginger beer, mint