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Gluten - Free Menu

Please note: our kitchen uses shared equipment and cooking areas, so we cannot guarantee a completely gluten-free environment—this may not be safe for those with celiac disease or severe gluten sensitivities
Burrata al Pesto
Polipo Saltato - Grilled Octopus - GF
Insalata Bellagamba’s Rucola
Insalata Caesar - GF
Insalata Ricca
Insalata Primavera
Insalata Classica Italiana
Pomodoro & Basil
Ragù / Bolognese
Amatriciana
Carbonara
Puttanesca
Vongole / Clams
Branzino al Cartoccio - GF
Stinco di Maiale Affumicato / Smoked Pork Shank
Ossobuco alla Milanese 12 - 14 oz
Ossobuco alla Milanese 20 oz ($52)
Ossobuco alla Milanese 25 oz ($58)
Asparagi al forno / grilled asparagus
Insalata della casa / house side salad
Antipasto / Appetizer
Burrata al Pesto
Sliced tomatoes, arugula & burrata ball filled with either:
Homemade pesto cream**
Homemade roasted red pepper pesto
$16
Polipo Saltato - Grilled Octopus - GF
**Please note:** originally served with garlic bread. For a gluten-sensitive option, request without bread. Please inform your server.
Slow-cooked octopus seared with a Pinot Grigio and lemon emulsion, served with arugula salad.
$22
Insalata / Salads
Add-ons:
Avocado ($4), Chicken Breast ($8),
Shrimp ($9.50), Seared Salmon ($11), Prosciutto ($6), Anchovies ($1.50)Insalata Bellagamba’s Rucola
Arugula with cherry tomatoes, avocado, and shaved Parmesan cheese, dressed with EVOO and fig balsamic.
$16
Insalata Caesar - GF
**Please note:** Contains croutons. For a gluten-sensitive option, request without croutons. Please inform your server.
Our Caesar Salad with Romaine lettuce, shaved Parmesan cheese, croutons, and creamy homemade dressing, lightly accented with anchovy
$15.50
Insalata Ricca
Mixed arugula and romaine, white beans, corn, quinoa, cherry tomatoes, and avocado with EVOO and balsamic dressing
$16
Insalata Primavera
Romaine lettuce with tangerine, strawberry,
dried cranberry, raisins, and caramelized walnuts, dressed in lemon and EVOO
$16.50
Insalata Classica Italiana
Arugula with pear, walnuts, topped with Gorgonzola
cheese & dressed with our balsamic dressing
$16.50
Gluten-Free Pasta Option – Linguini
**Please Note:** Our only gluten-free pasta is linguini (the only pasta not made in-house). It can be paired with any homemade sauce, but is cooked in the same water as regular pasta, so it is **not suitable for those with celiac disease or severe gluten intolerance.**Pomodoro & Basil
Our homemade signature tomato sauce and finished with a fresh basil leaf
$20
Ragù / Bolognese
Slow-cooked Bolognese with beef, pork, homemade tomato sauce, and a touch of Cabernet Sauvignon
$26
Amatriciana
Our rich homemade tomato sauce with guanciale
$26
Carbonara
A rich egg yolk blend, Pecorino Romano, & guanciale, finished with black pepper on top
$28
Puttanesca
Our homemade tomato sauce, black olives, capers, anchovies & a touch of garlic
$26
Vongole / Clams
Tender clams sautéed in garlic and Pinot Grigio
*Clams may not be available daily due to market conditions. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you*
$32
Carne e Pesce / Meat and Fish
*Protein plates are served without sides. Check out our side options*Branzino al Cartoccio - GF
**Please note:** This dish is prepared in the same oven used for gluten-containing items.
Butcher paper warpped Mediterranean Sea Bass with black olives, cherry tomatoes, seasoned with rosemary and Pinot Grigio lemon emulsion
$30
Stinco di Maiale Affumicato / Smoked Pork Shank
Slow-cooked pork shank with Italian aromas and Cabernet, served with a Balsamic Honey reduction (available for dinner time only, 4 p.m. - close.)
$36
Ossobuco alla Milanese
*Protein plates are served without sides. Check out our side options*
The availability of our Ossobuco portions may vary. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you.Ossobuco alla Milanese 12 - 14 oz
Slow-braised Ossobuco with aromatic Italian species, homemade tomato sauce and Pinot Grigio (available for dinner time only, 4 p.m. - close.)
$48
Ossobuco alla Milanese 20 oz ($52)
Slow-braised Ossobuco with aromatic Italian species, homemade tomato sauce and Pinot Grigio (available for dinner time only, 4 p.m. - close.)
$52
Ossobuco alla Milanese 25 oz ($58)
Slow-braised Ossobuco with aromatic Italian species, homemade tomato sauce and Pinot Grigio (available for dinner time only, 4 p.m. - close.)
$58
Side
Asparagi al forno / grilled asparagus
Roasted asparagus seasoned with salt, pepper, and garlic
$12
Insalata della casa / house side salad
A fresh mix of arugula & mixed greens, cherry tomatoes, and shaved Parmesan cheese, served with balsamic dressing
$8.50
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