All-Day Menu

From Our Family to Your Table – Taste the Tradition.

Antipasto / Appetizer

Duo di Polpette / Meatballs

Two angus beef meatballs in our rich homemade tomato sauce, finished with a touch of Parmesan

$18

Arancini / Italian Rice Balls

Two fried arborio rice balls stuffed with mozzarella and beef & pork ragù, fried in peanut oil**, served with homemade tomato sauce

$18

Burrata al Pesto

Sliced tomatoes, arugula & burrata ball filled with either: Homemade pesto cream** Homemade roasted red pepper pesto

$16

Polipo Saltato / Grilled Octopus

Slowed Cooked Octopus seared with an Emulsion of Pinot Grigio, and lemon served with artisan bread and arugula salad

$22

Bruschetta al Pomodoro

Grilled artisan Italian bread with extra virgin olive oil, salt, and black pepper topped with Stracciatella cheese & tomato confit with basil on top

$15.50

Bruschetta Gorgonzola

Grilled artisan Italian bread with extra virgin olive oil, salt, and black pepper topped with Sheep Gorgonzola with fig marmalade and walnuts

$15.50

Insalata / Salads

Add-ons: Avocado ($4), Chicken Breast ($8), Shrimp ($14), Prosciutto ($6), Anchovies ($6)

Insalata Bellagamba’s Rucola

Arugula with cherry tomatoes, avocado, and shaved Parmesan cheese, dressed with EVOO and fig balsamic.

$18

Insalata Ceasar

Romaine lettuce, shaved Parmesan cheese, and croutons tossed in our creamy homemade Caesar dressing

$17

Insalata Primavera

Romaine lettuce with tangerine, strawberry, dried cranberry, raisins, and caramelized walnuts, dressed in lemon and EVOO

$18

Insalata Classica Italiana

Arugula with pear, walnuts, topped with Gorgonzola cheese & dressed with our balsamic dressing

$18

Homemade Pasta

Spaghetti Pomodoro & Basil

Spaghetti, served with our homemade signature tomato sauce

$22

Lasagna Bolognese

Layered pasta sheets with beef & pork ragu, homemade béchamel, topped with our homemade tomato sauce

$30

Tagliatelle Ragù / Bolognese

Slow-cooked Bolognese with beef, pork, homemade tomato sauce, and a touch of Cabernet Sauvignon

$28

Bucatini Amatriciana

Bucatini with guanciale and our rich, homemade tomato sauce

$28

Spaghetti Carbonara

A rich egg yolk blend, Pecorino Romano, & guanciale, finished with black pepper

$28

Gnocchi di Patate

Italian potato dumplings, served with either: Pomodoro or Pesto**

$24

Spaghetti alla Puttanesca

A traditional spaghetti with our homemade tomato sauce, black olives, capers, anchovies & a touch of garlic

$26

Spaghetti alle Vongole / Clams

Spaghetti with tender clams sautéed in garlic oil and Pinot Grigio (Not Spicy, Mild, Spicy) *Clams may not be available daily due to market conditions. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you*

$34

Homemade Ravioli

Ravioli all’Astice / Lobster

Lobster-stuffed ravioli, topped wild red shrimp, grape tomatoes, and a Pinot Grigio garlic sauce (Not Spicy, Mild, Spicy)

$36

Ravioli Ricotta e Spinaci

Ricotta and spinach-stuffed ravioli in either: Pomodoro or butter and sage

$28

Short Rib Ravioli

Braised short rib–stuffed ravioli served in vegetable gravy sauce

$30

Ravioli di Pere/ Pear

Pear and ricotta-stuffed ravioli in a creamy butter and sage sauce, finished with a touch of poppy seeds**

$28

Pizza Romana, 12 inches

Pizza Margherita

Homemade tomato sauce, mozzarella, basil, EVOO

$18

Pizza Inferno

Homemade tomato sauce, mozzarella, spicy pepperoni, EVOO

$24

Pizza Burrata

Homemade tomato sauce, cherry tomatoes, Burrata, mozzarella, pesto**, EVOO

$26

Pizza Funghi

Homemade tomato sauce, mozzarella, fresh mushrooms, EVOO

$22

Pizza Prosciutto Crudo e Rucola

Homemade tomato sauce, mozzarella, prosciutto crudo, arugula, EVOO

$25

Pizza Bianca Bellagamba’s / White Pizza

Mozzarella, spicy italian sausage, mushrooms, red pepper pesto, EVOO

$24

White Pinsa

Mozarella, prosciutto, ricotta, fig marmalade, EVOO

$25

Red Pinsa

Mushroom, spicy pepperoni, homemade tomato sauce, basil, EVOO

$25

Carne e Pesce / Meat and Fish

*Protein plates are served without sides. Check out our side options*

Branzino al Cartoccio

Butcher paper-wrapped European sea bass with black olives, cherry tomatoes, rosemary, and Pinot Grigio lemon emulsion. Note: Branzino is cooked in a shared oven with airborne gluten. Not suitable for celiac disease

$30

Stinco di Maiale Affumicato / Smoked Pork Shank

Slow-cooked pork shank with Italian aromas and Cabernet, served with a balsamic honey reduction Our House Specialties are prepared in limited quantities each day and may sell out quickly. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you.

$38

Chicken Parmigiana

Breaded chicken breast fried in peanut oil**, covered in our homemade tomato sauce, and topped with mozzarella

$25

Ossobuco alla Milanese

*Protein plates are served without sides. Check out our side options* Our House Specialties are prepared in limited quantities each day and may sell out quickly. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you.

Ossobuco alla Milanese 20 oz ($52)

Slow-braised ossobuco with aromatic Italian spices in a rich tomato and Pinot Grigio sauce.

$54

Ossobuco alla Milanese 25 oz ($58)

Slow-braised ossobuco with aromatic Italian spices in a rich tomato and Pinot Grigio sauce.

$60

Sides

Patate alla Romana

Fried potatoes with rosemary salt

$8.50

Paccheri al Pomodoro

Homemade paccheri pasta (short pasta) in our homemade pomodoro sauce

$10

Asparagi al forno / grilled asparagus

Roasted asparagus seasoned with salt, pepper, and garlic

$13

Insalata della casa / house side salad

A fresh mix of arugula & mixed greens, cherry tomatoes, and shaved Parmesan cheese, served with balsamic dressing

$10

Dolci - Dessert

Tiramisu Di Luisa

Coffee-soaked ladyfingers, creamy mascarpone*, and rich cocoa powder

$12

Torta di Formaggio / Cheesecake

Creamy ricotta, yogurt, cream cheese topped with Frutti di Bosco marmalade

$12

Cannoli con Crema

Fried dough shells filled with a sweet, creamy ricotta & chocolate chips filling

$13

Semifreddo with Pistacchio Butter / frozen pistachio cake

Partially frozen cake made with pistachio** butter & crunchy meringue

$12

Affogato

Two scoops of vanilla gelato, topped with a fresh shot of Italian Moka coffee

$12

Torta Fredda al Cioccolato / Chilled Chocolate Cake

Mascarpone and dark chocolate on a crisp crust, topped with olive oil–infused white chocolate and walnut** crumbles

$12